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Lafou Blanc Els Amelers.


LAFOU ELS AMELERS Pale yellow colour with straw tones, bright. On nose, its citric notes (grapefruit, lemon pip) surrounded by white flower (jasmine) appeal. Slowly sweet fruit aroma (apricot) appear against a nutty background (green almonds) and flint, which give the sensation of volume and complexity in a wine predominated by its initial freshness that is maintained over time. The flow in mouth combines the great varietal structure with an acidity that tenses the whole, highlighting the lively character and extending the citric and floral perception, around which the strength of the Grenache Blanc unfolds. Generous and refined, it maintains an elegant, powerful balance, echoing the Terra Alta region.


FOU (ravine) // Narrow pass // Gorge or narrow pass where a stream or rainfall course opens up. Characteristic of the landscape of the Terra Alta area. In 2007, Ramon Roqueta Segalés, younger member of a family with a long-standing tradition in the world of wine, decided to embark on a personal project: LaFou Celler in Terra Alta, one of the most authentic wine-growing areas with a long history and major potential.


The vineyards of LaFou Celler are located 350-500 metres above sea level in a small, rustic 60 ha estate just north of Batea, in the Terra Alta area. The winery is located in the village of Batea itself. Access to the modern facilities is through a small 18th-century country house located on the village’s main square. LaFou Celler seeks to find the essence of the Terra Alta area by growing different local grape varieties, epitomised by Grenache Blanc and Noir, and by cultivating wine that best expresses the soil’s depth, identity and expressivity.

  • Añada 2020
  • Reference A011610001B7